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Vegan Chilean-Style Seafood Stew

📍 🇨🇱 Chile
⏱️Prep: 20 min
🔥Cook: 40 min
Total: 60 min
🍽️4 servings
Difficulty: Medium

Imagine a steaming, aromatic dish full of grilled mushrooms and vegetables, bathed in a spiced broth and served with a sprinkle of fresh cilantro. Each bite is an explosion of flavors and textures that will transport you to the Chilean coast.

💡 Chef's tip

To give the dish an authentic touch, make sure to use a good homemade vegetable broth. You can also add a bit of dry white wine to give it a touch of acidity.

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